Out of all of the predicted food trends for 2014, cauliflower is one that I keep seeing pop up on lists consistently. Industry leaders are even saying that it will be the year’s top vegetable, stealing the spotlight from kale. What makes cauliflower so great is that it is versatile and can be used in a variety of ways as a grain substitute. Here are some dishes that show just how diverse cauliflower can be. Click the photo to see the recipes.
1. Buffalo Cauliflower Bites
5. Crispy Orange Cauliflower